Malnutrition in liver cirrhosis: Benefits from improving portal hypertension
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摘要: 肝硬化患者普遍存在营养不良,尤其发展到失代偿期,营养不良发生率高,其表现形式主要为蛋白质-能量营养不良,对患者预后产生负面影响。引起肝硬化营养不良的原因主要为摄入不足和消耗增加。人体成分测定是评估肝硬化营养不良类型的一项重要方法。欧洲肠外与肠内营养学会指南建议所有肝硬化患者均需采用营养风险筛查工具(NRS2002)进行营养风险筛查,评分≥3则存在营养风险。欧洲肠外与肠内营养学会指南推荐肝硬化患者每日能量摄入30~35 kcal/kg,每日蛋白质摄入量为1.2~1.5 g/kg。经颈静脉肝内门体分流术可有效降低肝硬化患者门静脉高压,有助于改善其营养状态。Abstract: Malnutrition is common in patients with liver cirrhosis, especially with a high incidence rate in the decompensated stage, which mainly manifests as protein-energy malnutrition and has a negative impact on the prognosis of patients. The main causes of malnutrition in liver cirrhosis are insufficient intake and increased consumption. Body composition assessment is an important method to evaluate the type of malnutrition in liver cirrhosis. European Society for Parenteral and Enteral Nutrition (ESPEN) guidelines suggest that Nutritional Risk Screening 2002 (NRS2002) should be used for nutritional risk screening, and cirrhotic patients with an NRS2002 score of ≥3 are considered at the risk of malnutrition. ESPEN guidelines recommend a daily energy intake of 30-35 kcal/kg and a daily protein intake of 1.2-1.5 g/kg for patients with liver cirrhosis. Transjugular intrahepatic portosystemic shunt can effectively reduce portal hypertension in patients with liver cirrhosis and help to improve their nutritional status.
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Key words:
- Liver Cirrhosis /
- Hypertension, Portal /
- Protein-Energy Malnutrition
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